Build a great culinary experience with our Brazilian “Churrasco” options, choose between a various menu possibilities that includes our top-quality Brazilian cuts of meat and mouth watering traditional sides for you to create the best experience.
Brazilian BBQ, also known as "churrasco," is a popular cooking style in Brazil that involves grilling a variety of meats on skewers over an open flame. It's traditionally associated with the gauchos (cowboys) of southern Brazil. The meat, which often includes cuts of beef, pork, lamb, chicken, and sausage, is seasoned simply with salt, allowing the natural flavors to shine.
In a typical Brazilian steakhouse, or "churrascaria," servers move around the restaurant with skewers of meat, slicing portions directly onto the diners' plates in a style known as "rodízio." This all-you-can-eat dining experience is complemented by a wide array of side dishes, such as rice, beans, farofa (toasted cassava flour mixture), pão de queijo (cheese bread), and salads.
Brazilian BBQ is not just about the food; it's a social experience where family and friends gather to enjoy a feast. The rich flavors, the variety of meats, and the communal atmosphere make it a beloved culinary tradition in Brazil and increasingly popular worldwide.
From a small gathering menu to All you can Eat Brazilian Steakhouse Experience, right at your house, party or company.
